French Roast Coffee is a rich and flavorful blend that combines the boldness of French roast with the smoothness of Kona coffee beans. Kona coffee, grown in the volcanic soil of Hawaii’s Kona region, is renowned for its mellow acidity and unique flavor profile characterized by hints of nuttiness and chocolate. French roast refers to a dark roast level where the beans are roasted until they reach a shiny, oil-covered surface, resulting in a strong and intense flavor with smoky and caramelized notes.

The combination of Kona coffee beans with the dark roast creates a coffee that is both bold and smooth, with a deep, complex flavor profile. This blend often appeals to coffee enthusiasts who enjoy a strong, full-bodied cup with a smooth  finish. It can be enjoyed black or with a touch of cream and sugar, depending on personal preference. French Roast Coffee is often sought after for its unique and indulgent taste experience, making it a favorite among those who appreciate high-quality, artisanal coffee blends.